Ingredients
Taco Meat
- 1 Lb Ground Beef
- 1 mediium Onion
- 2 cloves Garlic minced
- 1½ Tbsp Chili Powder
- ½ tsp Garlic Powder
- ½ tsp Onion Powder
- 1¾ tsp Cumin
- ½ tsp Salt
- 1 tsp Ground Pepper
- ½ tsp Beef Paste
- 1 Cup Water
Instructions
- Brown ground beef in skillet and drain.
- Add onions and continue to cook until onions are translucent.
- Add beef paste and seasonings and stir.
- Add water and cook until thickened.
- Serve with favorite taco toppings on a crunchy shell.